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Antipasto Italiano Veroni

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Three salamis are better than one? That’s what we think with this delicious and convenient trio of mouth-watering salami from the famed Veroni artisans.

4 oz. (113g)



Description Nutritionals Ingredients

Antipasto Italiano Veroni

Your sandwich making just got easier! This amazingly tasty trio is comprised of prosciutto italiano (dry cured ham), coppa (dry cured pork shoulder), and salame milano (mild salami). Just open the package, grab your favorite bread, and add condiments and vegetables for a savory treat! Another winning combination from the famous house of Veroni.

  • Amount Per Serving
  • Calories 90

  • % Daily Value*
  • Total Fat 6g8%
  • Saturated Fat 2g
  • 10%
  • Cholesterol 30mg10%
  • Sodium 480mg21%
  • Total Carbohydrate 0g0%
  • Dietary Fiber 0g
  • 0%
  • Sugars 0g

  • Protein 8g

  • Vitamin D 0mcg0%
  • Potassium C 136mg2%
  • Calcium 4mg0%
  • Iron 0mg0%
  • Features
      • Since 1925, the Veroni family has been handcrafting gourmet salumi products throughout various regions in Northern Italy. Their salamis are slow aged to perfection in the green hills of Parma, the valley known as the cradle of culture for Italian fine meats. They're prepared according to recipes handed down by generations, made with only the best selection of fresh ingredients.

      • Combination antipasto pack of authentic imported Italian salami and mild provolone.

      • Salami is made from fresh cuts of premium pork and slow aged for 60 days in Parma, Italy.

      • Create Italian sandwiches or add crackers for easy and delicious antipasto platter.

      • Soft texture and low acidity is pleasing to the palate.

      • Produced in Italy. Sliced and packaged in the USA.

      • Shelf life is 100 days. Keep refrigerated.

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