All grass-fed and all delicious. Making hand-crafted Artisan Jerky is not easy, but nothing worth it ever is. Crafted by hand, cured for days and slowly smoked to perfection for the most delicious result. Time is the not-so-secret curing ingredient that gives us the most flavorful, succulent jerky on the market. Naturally curing our meat adds to the flavor and eliminates chemicals and automated tumbling. Try out a new flavor today or grab your old favorite!