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Steve's Grass-Fed Strip
Grass-Fed Strip

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The ultimate grilling steak, Steve’s Strip is full of flavorful marbling and strong beefy flavor.

(8) 8oz. steaks.

$84.99 *Includes Free Shipping


Description Nutritionals Ingredients

Steve's "Salad Bar Beef" Strip

This easy-to-cook cut is a steakhouse favorite you can enjoy at home ANYTIME! Steve’s Grass-Fed Strip has a strong beefy flavor. Enough marbling for taste but not enough fat for flare ups, Steve’s Strip is a wonderful grilling steak.

  • Amount Per Serving
  • Calories 561Calories from Fat 393

  • % Daily Value*
  • Total Fat 44g68%
  • Saturated Fat 18g
  • 90%
  • Cholesterol 93mg31%
  • Sodium 98mg4%
  • Total Carbohydrate 0g0%
  • Dietary Fiber 0g
  • 0%
  • Sugars 0g
  • 0
  • Protein 38.3g

  • Vitamin A 3%

  • Vitamin C 2%

  • Calcium 2%

  • Iron 18%

  • Features
      • 100% Grass-Fed and Pasture Raised from Start to Finish. We source our black angus grass-fed beef from Silver Fern Farms where cows are raised on the pristine pastures of New Zealand. With this beef, “grass fed” means 100% grass fed & grass finished.

      • Silver Fern beef has been produced according to strict EU mandated animal welfare conditions and far superior to the meat coming out of Australia.

      • The cattle are pastured 100% of the time, with access to paddock areas with windbreaks and other structures for shelter from inclement weather.

      • Grass-Fed beef is high in Omega-3s.

      • Raised without added hormones, steroids and antibiotics.

      • Halal certified.

      • Each package contains (8) 8oz. steaks individually vacuum sealed for maximum safety.

      • Vacuum sealed for safety and flash frozen to lock in freshness and natural flavors.

      • Preparation Instructions: For best results thaw under refrigeration. Use within 5-7 days. Cook steak according to a meat thermometer rather than a time table. Remove steaks from grill, pan or oven 5 degrees before desired doneness. Let steak rest 5-10 minutes before serving.

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