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Steve's Salmon
Steve's Salmon

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From freezer to table in just minutes, never has a meal this convenient been so delicious.

(8) 6oz.

$54.99 *Includes Free Shipping


Description Nutritionals

Steve's Faroe Island Salmon

Steve’s Salmon is sustainably sourced from the Faroe Islands in the open waters of the North Atlantic Ocean just between Iceland and Scotland with Bakkafrost, an organization wholeheartedly dedicated to sustainable practices and cherishing the environment. This moist and flavorful salmon has never been treated with antibiotics or hormones. Perfect for that special dinner or healthy lunch. Can also be cooked in the oven, stovetop or grill.

  • Amount Per Serving
  • Calories 300Calories from Fat 90

  • % Daily Value*
  • Total Fat 11g17%
  • Saturated Fat 1g
  • 5%
  • Cholesterol 90mg30%
  • Sodium 0mg0%
  • Total Carbohydrate 0g0%
  • Dietary Fiber 0g
  • 0%
  • Sugars 0g
  • 0
  • Protein 33g

  • Vitamin A 0%

  • Vitamin C 0%

  • Calcium 0%

  • Iron 4%

  • Features
      • Sustainably sourced in the open waters from the Faroe Islands (located in the middle of the North Atlantic Ocean between Norway and Iceland).

      • Non-GMO. No added hormones, steroids or antibiotics.

      • Each package contains (8) 6oz frozen portions.

      • Vacuum sealed for safety and flash frozen to lock in freshness and natural flavors.

      • Preparation Instructions: Baked: Preheat oven to 350 degrees. Place salmon on nonstick baking sheet pan. Lightly coat salmon with oil or clarified butter and season as desired. Bake for about 12-15 minutes or to desired doneness.

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